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Our daily sandwich loaf made with 100% whole wheat sourdough made with organic Canadian grain milled in-house. A blend of 60% Marquis grown by Marc Loiselle in Saskatchewan and 40% Fraser Red grown by Cedar Isle Farm in Agassiz, BC.
Ingredients: flour, water, salt
Weight: about 850 g (about 1 lb 14 oz)
Allergens: wheat (gluten)
Our daily sandwich loaf made with 100% whole wheat sourdough made with organic Canadian grain milled in-house. A blend of 60% Marquis grown by Marc Loiselle in Saskatchewan and 40% Fraser Red grown by Cedar Isle Farm in Agassiz, BC.
Ingredients: flour, water, salt
Weight: about 850 g (about 1 lb 14 oz)
Allergens: wheat (gluten)